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FOOD


None February 25th, 2014

Visit okgazette.com for searchable listings of restaurants and bars in the metro area..

Chicken Soup for Every Stomach, learn to cook four different forms of this incredibly customizable soup, 6:30-9:30 p.m., Feb. 26. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. WED OKC Midtown Rotary Spelling Bee(r), uniquely adult spelling bee/beer-tasting fundraiser, 6:30 p.m., Feb. 27. The Paramount OKC, 701 W. Sheridan Ave., 517- 0787, theparamountokc.com. THU

Paint N Cheers, creative social art classes, 6:30 p.m., Feb. 27-28. Paint N Cheers, 1614 N. Gatewood Ave. 524-4155, paintncheers.com. THU–FRI

Pinot’s Palette, wine and paint party, 7-10 p.m., Feb. 27-28, Mar. 1; 7-9 p.m., Mar. 4. Pinot’s Palette, 115 E. California Ave., 602-3850, pinotspalette.com. THU–SAT, TUE

Color EGGsplosion, 30th Annual Omelette Party benefiting the Oklahoma City Museum of Art, 7 p.m., Feb. 28. Chevy Bricktown Events Center, 429 E. California Ave., 236-4143. FRI

Saturday Cooking Class: Pork Chops w/ Fruit Compote, learn how to prepare a variety of easy and delicious dishes in these weekly classes, 10-11 a.m., Mar. 1. Uptown Grocery Co., 1230 W. Covell, Edmond, 509-2700, uptowngroceryco.com. SAT 4-H Food Fest, The Oklahoma County 4-H Food Fest will give your kids the chance to show off their cooking skills and their nutrition know-how, 5-8 p.m., Mar. 3. Oklahoma State University-Oklahoma City, 900 N. Portland Ave., 947-4421, osuokc.edu. MON Meatless Monday: An Evening in Paris, learn to prepare several classic French dishes vegetarian-style, 6:30-9:30 p.m., Mar. 3. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. MON Basic Cake Decorating, learn the secret to keeping cakes fresh for days and use flair to apply leaves, flowers and intricate designs, 6:30-9:30 p.m., Mar. 4. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. TUE

Guest Chef Dinner Series: Josh Valentine, several top Oklahoma chefs mentor the schools students during its 2014 Guest Chef Dinner Series, Feb. 28. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. FRI Organic Oklahoma, first annual sustainable and organic production conference designed for beginning and advanced growers, Feb. 28-Mar. 1. Oklahoma State University-Oklahoma City, 900 N. Portland Ave., 947- 4421, osuokc.edu. FRI–SAT

Tipsy Artist, wine and paint party, 6:30-9:30 p.m., Feb. 28. Tipsy Artist Studio, 124 W. Oklahoma St., Guthrie, 822-0481, tipsyartist.com. FRI Wine Down with Some Art Therapy, includes a different painting, craft or project with supplies included, 6:30 p.m., Feb. 28. April Rose Studios, 113 W. Main St. 759-7977, facebook.com/AprilRoseStudios. FRI Oklahoma Food Co-Op Farmers Market, eat fresh, 10 a.m.-2 p.m., Mar. 1. Farmers Public Market, 311 S. Klein Ave., 232-6506, okcfarmersmarket.com. SAT

Gluten Free Meals, focus on healthier gluten free cooking, 6:30-9:30 p.m., Mar. 4. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. TUE

Lumpia Shanghai and Vegetables, introduce your tastebuds to exciting new horizons or cuisine in this hands-on class., 6:30-9:30 p.m., Mar. 5. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. WED

Visit okgazette.com for searchable listings of restaurants and bars in the metro area.

 
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