BEGIN:VCALENDAR
VERSION:1.0
BEGIN:VEVENT
DTSTART:20130210T000000
DTEND:20130210T010000
LOCATION;ENCODING=QUOTED-PRINTABLE:Myriad Botanical Gardens (301 W. Reno, Oklahoma City, OK)
DESCRIPTION;ENCODING=QUOTED-PRINTABLE:<p style="font-size: small;">Chocolate: An Artfully Tasty Gift</p>
<p style="font-size: small;">1-2:30pm Gardens Restaurant</p>
<p style="font-size: small;">Best for ages 16 and up</p>
<p style="font-size: small;">$35 nonmembers $25 members</p>
<p style="font-size: small;">"Caramels are only a fad. Chocolate is a permanent thing." - Milton Snavely Hershey</p>
<p style="font-size: small;">Have you ever wanted to let your creativity
 loose in a world-class kitchen, Top Chef style? CocoFlow’s own chef 
will guide participants into creating gourmet chocolate confections in 
the culinary wonderland that is our restaurant’s chefs kitchen. Make 
beautiful gourmet cacao pod shaped chocolates, then package them into a 
charming gift box, Voila! A gift for your Valentine or a heck of a snack
 for you later! Expect to make a dozen items and a decorated box. &nbsp;Space
 is limited so please reserve your place ahead of time. &nbsp;</p>
<p style="font-size: small;"><br></p>
SUMMARY;ENCODING=QUOTED-PRINTABLE:Chocolate: An Artfully Tasty Gift
PRIORITY:3END:VEVENT
END:VCALENDAR
