Saturday 12 Jul


OKG Newsletter

Topic: Right

Game of Spades


Stephen Carradini
Since Junebug Spade experiments with rock music, we experimented with the interview, turning it into a vinyl scavenger hunt. They played a good hand.
Wednesday, January 12, 2011

Johnny be good

Serving fresh food hot and ready when you walk in the door, Johnny’s Lunch Box has been at the same downtown location for generations

Restaurant Reviews

Doug Hill
413 W. Sheridan
Owner: Ed Strawn
Date Established: 1946
Food Style: American cafeteria lunch
Average check: $7.25
Wednesday, January 26, 2011

Positive perceptions

Residents are generally pleased with the direction Oklahoma City is taking


Clifton Adcock
An overwhelming majority of Oklahoma City’s likely voters believe the municipality is on the right track and has done a good job handling the MAPS funds, according to a recent poll.
Wednesday, January 26, 2011

Fresh faces

OKG7 Dining

Carol Smaglinski
When opening a new restaurant, choosing the right location for a new concept includes research, solid planning and a bit of intuition. And, oh, yes, there’s lots of legwork to make a correct decision. Try out these seven newbies.
Wednesday, March 2, 2011

Questions answered from the Rev. Kern

Letters to the Editor

Steve Kern
I want to answer Glen Garcia’s letter (“Questions for Kern”) in the March 16 Oklahoma Gazette. He posed two questions to my opening remarks in the Feb. 24 debate I participated in.
Wednesday, March 30, 2011

Hear this

OKG7 things to do

Gazette staff
Oklahoma fiddle virtuoso Kyle Dillingham and his band, Horseshoe Road, bring their signature “heartland acoustic” sound to the stage 8 p.m. Thursday at the Sooner Theatre, 101 W. Main in Norman.
Wednesday, May 4, 2011

Sing this

OKG7 things to do

Gazette staff
The music of renowned American and British composers will ring throughout the Civic Center Music Hall, 201 N. Walker, as the Canterbury Choral Society presents the last concert of its season with “Music from Two Shores.”
Wednesday, May 11, 2011

Taste the world

Region by region, we can explore the world of food right here in Oklahoma. Food plays an important part of our days, and it is not just the means of maintaining life. Here are some updates.

OKG7 Dining

Carol Smaglinski
With the evocative fragrance of fresh herbs and lemons, Greek food is so healthy. And it’s ancient; Greeks were perfecting the Mediterranean food we love today thousands of years ago. In fact, ancient Greek poet Archestratus wrote the first cookbook in 320 B.
Wednesday, August 10, 2011