Tuesday 22 Jul
 
 
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OKG Newsletter


Topic: Top Chef

Muay Thai Giant

Big in heart, somewhat close to that in fun


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Rod Lott
Australian strongman Nathan Jones graduates from small roles in "Troy,” "The Condemned" and especially “The Protector” to a starring one in "Muay Thai Giant," a 2008 Thai effort that plays like an odd mix of "Drunken Master," "Popeye," "The Pacifier" and TV's "Top Chef."
 
Monday, May 23, 2011

Take a Cab

New wines from famous names remind us why Cabernet is king of the reds in Oklahoma.


Food and Drink Features

Greg Horton
The list of winemakers at Lewis Cellars over the years reads like a who’s who of Napa: Joe Cafaro, Helen Turley, Paul Hobbs, Randy Lewis and Brian Mox. Their craftsmanship helped make Lewis one of the world’s most sought-after wines. The newest Lewis, Mason’s Cabernet, is now available in the metro.
 
Wednesday, March 28, 2012

Bravo Bayless

Born in OKC, celebrity chef Rick Bayless reflects on his long and luscious career.


Food and Drink Features

Jenn Scott
On last week’s trip to Oklahoma City, celebrity chef Rick Bayless performed a cooking demonstration for a charity luncheon and dinner at St. Anthony’s Hospital.
 
Wednesday, January 23, 2013

Valentine’s day

A Top Chef contestant returns to Oklahoma to open a new restaurant, but first, he will share his expertise with students and a few lucky diners.


Food and Drink Features

Devon Green

Guest Chef Series, Spring 2014

Josh Valentine

6 p.m., Feb. 28

District 21 Restaurant, Francis Tuttle School of Culinary Arts

12777 N. Rockwell Ave.

francistuttle.edu/district21

717-7700

 
Wednesday, February 26, 2014
 
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