Saturday 19 Apr
 
 
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OKG Newsletter


Topic: cream

A shore thing


Restaurant Reviews

Carol Smaglinski
As the weather turns cold, how does some crab bisque from Hefner Grill sound? Steak, seafood and American favorites fill the menu of this lakeside restaurant.
 
Wednesday, January 12, 2011

Hot cuppa

Brewing is booming in the metro


Food and Drink Features

Jenny Coon Peterson
It’s sad, but the only way I can stand coffee is if it’s mixed with chocolate and topped with whipped cream and maybe sprinkles.
 
Tuesday, January 18, 2011

Smag 7: What’s happening?


OKG7 Dining

Carol Smaglinski
While tooling around the city, don’t miss these new restaurants and bars that were just launched. Most are experimenting with new ideas and oh my gosh, for us, it’s foodie heaven.
 
Wednesday, October 19, 2011
 
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