Food and Drink Features
Gazette staff
Screw healthy! We want fried food. Delicious, greasy fried food.

Food and Drink Features
Carol Smaglinski
Hands down, the just-published “Bite Me” is, as the cover states, a “stomach-satisfying, visually gratifying, fresh-mouthed cookbook.” And it all starts with the bright, blue cover that features shrimp hanging by clothespins on a laundry line.

Food and Drink Features
Matt Carney, Rod Lott, Jenny Coon Peterson
We passed through the gates of the Oklahoma State Fair with empty stomachs and one goal: Eat. Eat it all. Fried. On a stick. Covered in bacon. Fried a second time.

OKG7 Dining
Carol Smaglinski
While tooling around the city, don’t miss these new restaurants and bars that were just launched. Most are experimenting with new ideas and oh my gosh, for us, it’s foodie heaven.

Thriller
Phil Bacharach
Killer Joe is brutal, pulpy and utterly, irresistibly lurid — provided, that is, you like your perversity when it’s deep-fried and extra crispy.