Thursday 31 Jul
 
 
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OKG Newsletter


Topic: guest

Hostess with the mostess

Your holiday party how-to.


Features

Malena Lott
I love to party.
 
Wednesday, November 9, 2011
gratefuldead

Dead alive

And you need not take a road trip or forego showering.

Attention, Grateful Dead fans! Yes, you, with the VW van and the closet full of bootleg tapes!

Just a few hours from now — 7 p.m. to be exact — Jerry Garcia’s would-be 70th birthday will be recognized at two local theaters with a rare screening of the 1977 concert film The Grateful Dead Movie. This one-night-only event will be shown at Cinemark Tinseltown, 6001 N. Martin Luther King, and the Hollywood Spotlight 14, 1100 N. Interstate Drive in Norman.

Being a presentation of Fathom Events, there’s more to it than just the flick of the classic rock band at work. Bob Weir and other surprise guests join for a “special birthday commemoration” for Garcia, who died in 1995.

For more information, visit fathomevents.com. —Rod Lott





by Rod Lott 08.01.2012 2 years ago
at 04:00 AM | Permalink | Comments (0)
 
 
 

Myke Brown — Don’t Forget the Y


Hip Hop/Rap

Joshua Boydston
If Norman’s Myke Brown keeps making music as good as he does in Don’t Forget the Y, Myke with a Y is sure to be a household name.
 
Wednesday, December 19, 2012

Best in Show

Award-worthy comedy struts onto Blu-ray.


Comedy

Rod Lott
My favorite of Christopher Guest's mockumentaries is easily 2000’s Best in Show. While I think it helps to be a theater nerd to appreciate 1996’s Waiting for Guffman in full or a folk nut to opt for 2003’s A Mighty Wind, “must love dogs” is no requirement here. Love man’s best friend or hate him, the humor in Best in Show is less inside-baseball than its brothers.
 
Friday, March 8, 2013

Guest Chef Dinner Series: Jonathon Stranger


OKG7 things to do

Gazette staff

Jonathon Stranger ain’t no stranger to cookin’. The chef and co-owner of Ludivine knows a thing or two about the kitchen — and what to do in it. He also wants to share the breadth of his knowledge with you, and he’ll do so at Francis Tuttle’s School of Culinary Arts Guest Chef Dinner Series. There will be five seatings every 30 minutes beginning at 6 p.m. Friday at Francis Tuttle Technology Center, 12777 N. Rockwell Ave. Tickets are $50. Call 717-7799 or visit francistuttle.edu.

Friday

 
Wednesday, May 7, 2014
 
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