Friday 18 Apr
 
 
 photo 85cca911-3826-446b-828b-785107dd2ef3_zpse09f07ac.jpg

 

OKG Newsletter


Topic: ken mills

Creole royale

New Orleans-inspired cuisine fit for monarchs


Restaurant Reviews

Doug Hill
“I had a vision that Oklahoma needed some good, good Cajun cuisine,” Ken Mills said. He’s the owner and executive chef of Cajun King, whose original location opened in 2010 at 5816 N.W. 63rd.
 
Wednesday, January 4, 2012
 
Close
Close
Close