Sunday 20 Apr
 
 
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OKG Newsletter


Topic: mexican

At home with Mama


Restaurant Reviews

Joshua Boydston
Peruvian and Mexican specialties tempt the taste buds at Norman’s Mamaveca.
 
Wednesday, January 12, 2011

Fiesta time

Get your tacos and quesadillas here!


OKG7 Dining

Carol Smaglinski
Cinco de Mayo (Spanish for May 5) is victory day for Mexico. But you don’t need to be from south of the border to enjoy your own fiesta. Mexican food is a great way to celebrate Cinco de Mayo and can be enjoyed at the following seven restaurants. Not to worry, the celebrations will continue even if you don’t make it tomorrow.
 
Wednesday, May 4, 2011

Windy music

Grupo Montéz de Durango's Mexico-by-way-of-Chicago music comes to OKC


Music

Gazette staff
Although Grupo Montéz de Durango forges a heavy-percussion sound influenced by traditional Mexican music, the multi-member act is based in Chicago.
 
Tuesday, May 24, 2011

Spanking new

Yep, these seven are fired up and ready to go with flavorpacked food flying out of the kitchens. Step aside, everyone, there are plenty of new places to try. Go get ’em!


OKG7 Dining

Carol Smaglinski
In what used to be a former chimney shop, owners Juan Manuel Diaz and his wife, Solorro Garcia, opened their first Mexican restaurant in late June. Filled with family members, its enchiladas are pure Mexican, not Tex-Mex, they say. To the delight of its many regular customers, the tortillas are handmade on the spot.
 
Wednesday, July 27, 2011

Smag 7: Heard of these guys?


OKG7 Dining

Carol Smaglinski
They’ve been around a while, but you may have never stopped in. Where you go out to eat depends on how hungry you are and how much you want to spend. Pizza heaven? Sushi seduction? Mouthwatering Mexican? It’s all here, along with updates.
 
Wednesday, September 28, 2011

Chillin’ at Chelino’s

Chelino’s creates a homey atmosphere for hearty Mexican fare.


Restaurant Reviews

Carol Smaglinski
Soaking wet (What, was that rain?), we opened the door of the Chelino’s on 50th near MacArthur and were delighted to see the colorful, bright orange interior transporting us right to the heart of Mexico. Who knew Mexico was this close?
 
Wednesday, September 28, 2011

Ricardo’s restaurant

South-of-the-border specialties come served in very inviting surroundings.


Restaurant Reviews

Doug Hill
Ricky’s Cafe is an impressive, freestanding Spanish colonial-style building in a bustling strip mall. It’s maroon and pink outside with a brick-colored tile roof. Although named “cafe,” Ricky’s is closer to being a fancy restaurant than a snack bar or coffee shop.
 
Wednesday, November 9, 2011
 
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