Food and Drink Features
Jenny Coon Peterson
Unassuming on the outside, and yummy on the inside, here are your fave hole-in-the-wall joints suggested by readers via Twitter and Facebook.
Wednesday 22 May
OKG Newsletter
Topic: owner
Nondescript knockouts
And we mean it in the best possible way.
Food and Drink Features
Jenny Coon Peterson
Unassuming on the outside, and yummy on the inside, here are your fave hole-in-the-wall joints suggested by readers via Twitter and Facebook.
History and romance
Twelve Oaks may be luxury, but it isn’t snobbish. The established restaurant blends the old and the new, with a good dose of Oklahoma hospitality.
Restaurant Reviews
Carol Smaglinski
Twelve Oaks Restaurant
6100 N. Midwest Blvd., Edmond
340-1002
Date Established: 1994
Owner and General Manager: Bill Horn
Executive Chef: Daniel Listen
Food Style: American white tablecloth
Average check: $25 per person
Goal setting
The Barons have enjoyed heating up the local sports scene during the NBA lockout.
Box it up
Food and Drink Features
Greg Horton
Custino’s Italian Kitchen has changed its name to The Taste Bud’s Diner, 2724 W. Britton. Owner Bud Elder said the name reflects the addition of an important new component.
