Pinot Noir comes in two distinct styles, and the brawny one may be for those who don’t think they like Pinot.
Food and Drink Features Greg Horton
Sometimes oversimplifications are good, and in the case of Pinot Noir,
reducing the varietal to two distinct styles is helpful: fruit baskets
and brawny, big boys.
From California to French Bordeaux, the metro’s wine catalogue will give you something to talk about.
Food and Drink Features Greg Horton
A new year brings new wines, and 2013 will see releases from well-known names and newcomers to Oklahoma. Some are available now, and others will be available by March.