Wednesday 30 Jul
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OKG Newsletter

Topic: restaurants in oklahoma city

Southern special

Bring your appetite and your non-vegetarian friends for a meal full of comforts and carbs.

Restaurant Reviews

Christina Nihira
Red’s Southern Diner
840 W. Danforth, Edmond

What works:
anything fried, creamed corn
What doesn’t work:
wimpy salad
Biscuits and creamed corn complete the meal.
Tuesday, September 11, 2012

Open Kitchen

Food and Drink Features

Greg Horton
Keith Paul and his posse are the bee’s knees, the cat’s pajamas, good eggs — A Good Egg Dining Group, to be precise.
Wednesday, December 5, 2012

Pho fever

South-side bowls of goodness await.

Restaurant Reviews

Doug Hill
Pho B&B Vietnamese Cuisine
1615 S. Interstate 35 Service Road, Moore

What works:
home-style Vietnamese cooking at fast-food prices in a family-operated establishment
What needs work:
Entrées should be brought to the table simultaneously or, at most, just a few minutes apart.
The tip:
Pho on the south side is as good as or better than what you’ll find in the Asian District.
Wednesday, December 12, 2012

Faves you crave

If you’re going to eat less-than-healthy food, make it a delicious and local choice.

Food and Drink Features

Greg Elwell
You don’t feel well. Look at that plastic bag filled with crumpled-up wrappers. Why did you eat that?
Wednesday, January 16, 2013

Hot date

Find time to share a little summer amore— over Italian cuisine, of course.

Restaurant Reviews

Christina Nihira
The Vine Italian Cafe
10004 N.E. 23rd, Nicoma Park

What works: Italian food made by an Italian using authentic family recipes
What needs work: With tables close together, it isn't very private.
Tip(s): Make reservations in advance to prevent a painstaking wait.

Wednesday, August 21, 2013