Sunday 13 Jul
 
 

 

OKG Newsletter


Topic: sandwiches

Little bakery on the Prairie

It’s a bread-lover’s paradise at Prairie Thunder Baking Company.


Restaurant Reviews

Greg Elwell
Prairie Thunder Baking Company
1114 Classen Drive
prairiethunderbaking.com
602-2922

What works:
really great baked goods
What needs work:
expanding the lunch selection
Tips:
Go early if you’re going for a specific item. When they sell out, they’re out.
 
Wednesday, November 7, 2012

Pretty Penny

Super submarine sandwiches, salads and soups served with Sooner sass on the side.


Restaurant Reviews

Doug Hill
Penny Hill Deli & Subs
1424 W. Lindsey, Norman
phdeli.com
217-8339

What worked:
In-house preparation of key ingredients makes for incredibly good food.
What needs work:
Don’t keep cookies and other desserts a secret. The eatery hides them behind the counter for special customers or something.   
The Tip:
so much better than national chain sub shops          
 
Wednesday, April 24, 2013

Fo’ rich o’ fo’ po’ boy

What began as a weekly special is now a full-on Southern Creole kitchen with Hillbilly Po’ boys and Oysters.


Food and Drink Features

Greg Horton
A couple of years ago, the owners of S&B’s Burger Joint at N.W. 59th and May noticed that every time they featured a po’ boy as the weekly special, the item would sell out quickly.
 
Wednesday, August 21, 2013
 
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