Features
Jenny Coon Peterson
For the most part, I love living a few states away from family. Maybe “love” isn’t the right word. “Cherish?” I love my family — I cherish my independence.

Bite Size
Carol Smaglinski
Chris McGahan, co-owner with his wife, Linda, of Italian Jim’s Pizzeria in Yukon, is opening up a second location in Edmond in the spring that has everyone buzzing. What makes Italian Jim’s so unique? McGahan will also have a shop for glass blowing on site.

Food and Drink Features
Jenny Coon Peterson
In ancient Mexico, its beans were used as currency. And in 17th century England, it was a rare delicacy. Today, chocolate still inspires us, from the traveling exhibit dedicated to it that recently visited the Sam Noble Oklahoma Museum of Natural History to the rows of truffles available at 42nd Street Candy Company.

Features
Jenny Coon Peterson

It can be hard when a store moves. Even with lots of notice, many people will miss the lead-up to the big move and just assume the shop popped its clogs. It doesn’t help when old addresses keep showing up in Google.

OKG7 things to do
Gazette staff
If it’s October, it’s time to start thinking about Christmas, right?

OKG7 things to do
Gazette staff

Shop to your heart’s content at the annual An Affair of the Heart at State Fair Park, 3001 General Pershing.

Features
Jenn Scott
You light up my life.

OK, not really. Actually the sun does that, and during the hours when the sun takes a break, it’s electricity.

Food and Drink Features
Greg Horton
A recently opened store in Oklahoma City hopes to spice things up, literally.