Wednesday 30 Jul
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OKG Newsletter

Topic: spring

Ready Orr not

In addition to the zip line, Orr Family Farm features a petting zoo, playground, maze and more.


Courtney Silva
Towering 20 feet above the ground, the new zip line at the Orr Family Farm, 14400 S. Western, is a surefire way to get kids’ adrenaline pumping.
Wednesday, March 16, 2011

Best of fests

Festival season has sprung up again, and the metro is brimming with options to witness the diversity of Oklahoma’s entertainment culture.


Charles Martin
As the winter chill thaws and Oklahomans get restless for outdoor fun, festivals spring up all across the state, drawing art aficionados, history buffs, food connoisseurs and gearheads.
Wednesday, March 23, 2011

Color me spring

Embrace the warm weather with new colors in clothing and decor.


Malena Lott
What color are you wearing? Possibly honeysuckle, a feel-good pink, or, perhaps, beeswax, a warm yellow that makes you look like you just stepped out of the sunset?
Wednesday, March 23, 2011


To keep their brands fresh, Oklahoma brewers pour a bevy of new beers into the market to appeal to shifting palates.

Food and Drink Features

Charles Martin
There’s nothing like Oklahoma spring storms to wash away the dust left over from the waning days of winter. For beer drinkers, this means switching up their selection by cycling out the seasonal porters and stouts.
Wednesday, March 23, 2011

Strapping sandals

It's spring! New shoes! Hallelujah!


Jenny Coon Peterson
Break out the toenail polish; spring is here. And that means new shoes. Hallelujah! No, seriously. You say “new shoes,” and I instantly start hearing really exuberant gospel music that involves clapping and raising of hands. Anyone else?
Wednesday, March 30, 2011

Boy, oh boy

Men’s spring fashion means bright colors, floral patterns and short shorts!


The trends for spring have erupted from the pages of GQ and trickled down to the racks and bins of affordable stores and thrift shops.
Wednesday, March 28, 2012

Grand-slam grub

The RedHawks season opens with more options for America’s second-favorite pastime: eating.

Food and Drink Features

Greg Elwell
When the 2012 RedHawks season begins Thursday with a homestand against our most-hated foes and history’s greatest monsters, the Memphis Redbirds, there will be baseball and sunshine. But most important, there will be food.
Wednesday, April 4, 2012