Restaurant Reviews
Christina Nihira
Birrieria Diaz
6700 N.W. 39th, Bethany
603-1304
What works: The authentic food is fantastic.
What needs work: There is limited parking.
The tip: There's a parking lot behind the restaurant.
Wednesday 19 Jun
OKG Newsletter
Topic: tex-mex
Birrieria Diaz
Visit Guadalajara by way of a Bethany restaurant serving breakfast, lunch and dinner.
Restaurant Reviews
Christina Nihira
Birrieria Diaz
6700 N.W. 39th, Bethany
603-1304
What works: The authentic food is fantastic.
What needs work: There is limited parking.
The tip: There's a parking lot behind the restaurant.
Parrot talk
Repeat after me: Casa Perico does Okie-Mex right.
Restaurant Reviews
Greg Elwell
What works: Enchiladas, tacos, fajitas … you know, Mexican food.
What needs work: Get rid of those fried guacamole bites.
Tips: Botanos are good, but filling. It’s an appetizer for a group.
The whole enchilada
House-made tortillas are the just the beginning of benevolent offerings from this Flavor Country.
Restaurant Reviews
Greg Elwell
Alvarado's Mexican Restaurant
1000 E. Second, Edmond
alvaradosmexican.com
359-8860
What works: Tortilla soup and tacos poblanos are must-haves.
What needs work: Thanks to a college crowd, it can get pretty busy.
The tip: If you want a hotter salsa, ask for it.
Viva Vaqueros!
A family-run restaurant in Norman is based on the principle of doing one’s best.
Restaurant Reviews
Doug Hill
Los Vaqueros Mexican Restaurant
1316 N. Interstate Drive, Norman
310-3910
What worked: jovial staff serving generous meals
What needs work: Please refrain from spraying cleanser on the dining room tables during hours of operation.
The Tip: Above-average Tex-Mex food, generally with some superior dishes.
