Thursday 24 Apr
 
 
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OKG Newsletter


Topic: Bricktown

No bull

Get tempted by the flavors of Spain at this unique, enticing Bricktown restaurant.


Restaurant Reviews

Joshua Boydston
Bolero Spanish Grill & Tapas Bar faced many uncertainties when it opened in late 2009, and by that, I mean people uncertain of what tapas were.
 
Wednesday, July 20, 2011

Art festivals

Life’s more fun in the sun, according to organizers of Bricktown Art Festival.


Features

Emily Summars
“Art Your World” at this weekend’s Bricktown Art Festival
Saturday 10 a.m. to 5 p.m, and Sunday 11 a.m. to 5 p.m.
montagefestivals.com, 596-1687

Free
 
Wednesday, July 20, 2011

Soda grows up

Whether you call it soda, pop or (the ill-advised) soda pop, fizzy drinks have gone fancy.


Food and Drink Features

Christina Nihira
While summer is still a scorching celebration, try treating yourself to a decadent soda. Curious cream sodas, spicy ginger ales, rich root beers, tart citrus beverages with genuine bitterness, complex colas — they’re all chilling out there beside surprising, one-of-a-kind flavors as diverse as cucumber, chocolate and jalapeño oil.
 
Wednesday, July 20, 2011

Bite Size: 7-27-11

News and notes on OKC dining

 
Wednesday, July 27, 2011

Yeah, mon

Rain or shine, the Bricktown Reggae Festival draws crowds eager to hear some of the genre’s best acts.


Music

Ryan Querbach
Hey, mon! The 2011 Bricktown Reggae Festival takes place Friday and Saturday night in the heart of Bricktown, on the corner of Sheridan and Oklahoma avenues, rain or shine.
 
Wednesday, July 27, 2011

Eat your greens

Local restaurants are picking fresh veggies from their own gardens to present hyper-local meals.


Features

Vivian Boroff
Any gardener can tell you that there is a great sense of pride and accomplishment when you can pick something fresh from your garden and use it in your own kitchen. Nothing beats the flavor of produce picked at the stage of perfect ripeness, whether it be an heirloom tomato, or the smallest of berries and herbs.
 
Wednesday, August 3, 2011

Horsin’ around


CFN

Gazette staff
The City Council horseshoe is considering a measure about another type of horseshoes: actual shoes for horses.
 
Wednesday, August 10, 2011

Raw diet

In the Raw goes for big style in Bricktown. Luckily, it has a sushi menu to back it up.


Restaurant Reviews

Joshua Boydston
There’s a lot of stock put into image with sushi joint In the Raw. From the highly marketable and perfectly suited name, to the refined-but-fun interior and the elegantly simple sashimi, it’s an attractive, stylish place.
 
Wednesday, August 31, 2011

VOTD: Law man

Watch the Choctaw folksinger pick, chat about life on the farm.

Local guy Ryan Lawson has a Twitter handle, but not a TV or access to the Internet. Interesting.

He’s also got a bunch of good, authoritative songs in folk, country and bluegrass styles, so maybe there’s something to living out on the fringe. He also plays his guitar the approximately the same angle Paul McCartney played his bass, which you can watch below, thanks to the “Chevy Bricktown Showcase”:

by Matt Carney 09.02.2011 2 years ago
at 12:40 PM | Permalink | Comments (0)
 
 
 
 
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