Sunday 19 May
 
 
 

OKG Newsletter


Topic: here

Summer sides


OKG7 Dining

Carol Smaglinski
Throwing something on the grill? Here are some can’t-miss dishes from seven area restaurants that will help round out the meal. In this hectic, ever-changing world, keep it simple, and your family and friends will eat well.
 
Tuesday, May 17, 2011

Taste the world

Region by region, we can explore the world of food right here in Oklahoma. Food plays an important part of our days, and it is not just the means of maintaining life. Here are some updates.


OKG7 Dining

Carol Smaglinski
With the evocative fragrance of fresh herbs and lemons, Greek food is so healthy. And it’s ancient; Greeks were perfecting the Mediterranean food we love today thousands of years ago. In fact, ancient Greek poet Archestratus wrote the first cookbook in 320 B.
 
Wednesday, August 10, 2011

Water work

As 2012 approaches, the Oklahoma River fills with Olympic and Paralympic hopefuls preparing to make a splash in London.


Sports

Charles Martin
For more than 40 world-class athletes, the road to the 2012 Summer Olympics and Paralympics Games in London runs directly through downtown Oklahoma City. There, the National High Performance Center has made the Oklahoma River a prime spot for athletes to prepare to take on the world.
 
Wednesday, August 17, 2011

Pepe Delgados Mexican Restaurante

Looking to break away from the Tex-Mex mold? Pepe delivers.


Restaurant Reviews

Doug Hill
Pepe Delgados Mexican Restaurante
702 Asp, Norman
321-6232

What works: Unique family recipes for dishes that are cooked to order.  
What needs work: How about tamales every day … not just on Fridays.
The tip: Afro-Mexican heritage adds to the menu’s mix of flavors.
 
Wednesday, February 29, 2012

Rein it


OKG7 things to do

Gazette staff
Insert whinny sound here. Now you’re in the proper mood for Horses, the latest exhibition at JRB Art at The Elms, 2810 N. Walker. Galloping through July 28, the art is created by Oklahoma artists Joe Andoe, Jean Richardson, Brent Learned and Jennifer Cocoma Hustis.

Daily, ongoing

 
Wednesday, July 11, 2012

Eat it


OKG7 things to do

Gazette staff
All-you-can-eat chili! And now that we have your attention, here are the deets for the fifth annual Chili Bowl fundraiser: from 11:30 a.m. to 1:30 p.m. today at the University of Oklahoma’s Lightwell Gallery, 520 Parrington Oval in Norman. The chili is $8, unless you want to keep the studentmade ceramic bowl, in which case your total is $15. Call 325-2691 or visit art.ou.edu.

Wednesday

 
Wednesday, November 14, 2012
 
Close
Close
Close