Tuesday 29 Jul
 
 
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OKG Newsletter


Topic: building

Capitol crumble


CFN

Gazette staff
What do the gray bat, the American burying beetle and the Oklahoma State Capitol building have in common? All are endangered.
 
Wednesday, April 23, 2014

Broadway choppers

Construction starts on a pair of new restaurant and bar concepts in Midtown.


Food and Drink Features

Devon Green
Jeff Dixon and Aaron Soward were eating lunch and throwing around the idea that they could combine their experience and strike out for themselves. They had many combined years of experience, and both came up in the Hal Smith Restaurant Group restaurants around the Oklahoma City metro area. Dixon was the manager who opened Upper Crust Wood Fired Pizza at Classen Curve, and Soward was the general manager at Redrock Canyon Grill, 9221 Lake Hefner Parkway. Both men were ready for a change and felt confident that they were ready to tackle their own restaurant concept.
 
Wednesday, June 18, 2014

Prime real estate

After purchasing the entire building, the owner of The Paramount OKC plans to expand its film-related offerings.


Features

Devon Green
Oklahoma City’s Film Row district — once an area that housed vacant downtown businesses and no residential property — has undergone a serious transformation in the past few years. Until recently, there was little left of the area that used to be a bustling film exchange of the early 20th century.
 
Wednesday, June 25, 2014

FOOD BRIEFS: Have a cold one

The Plaza District will soon welcome a brick-and-mortar home for Roxy’s Ice Cream Social.


Features

Devon Green
More food and drink options are coming to the Plaza District, and they’re in the form of booze and ice cream.
 
Wednesday, July 16, 2014
 
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