OKG7 Dining Carol Smaglinski
Here’s some fine dining advice if you have more bills due at the end of
the month than money. Bet you’ve been to a few of these, but it was
probably on dad’s dime, right?
No need to be culinarily impaired in college when local chefs can pitch in with timely suggestions.
Food and Drink Features Carol Smaglinski
Back on campus and fending for yourself? Like most everyone else, a
college student is on the lookout for cheap, fast, but above all,
appetizing cuisine. Face it, meals eaten out tend to get pretty
expensive unless you are employed by a restaurant and are allowed to
sample a bit.
Food and Drink Features Carol Smaglinski
The “Let’s Talk About It,” the Oklahoma book discussion series at
Oklahoma City University, continues with Molly Wizenberg’s “A Homemade
Life.”
Steady clientele fill the unassuming neighborhood Hobby’s Hoagies for Philly cheesesteaks and pizza packed with flavor.
Restaurant Reviews Carol Smaglinski
Customers, with real respect, stand in front of the open kitchen in
Hobby’s Hoagies in Edmond. They watch the juggling act going on before
them as the crew pumps out pizza, Reubens, hoagies and justifiably
famous Philadelphia cheesesteaks. They even make their own bread.
OKG7 Dining Carol Smaglinski
Passport expired? Don’t fret. Take a
trip around the world right in the metro, giving you the pleasure of
eating great dishes from exotic places. You don’t even have to wait in
the security line or check any baggage.
OKG7 Dining Carol Smaglinski
Friends stopping by for seasonal libations and pre-dinner delights?
That’s easy enough! Stop in at any of the following local restaurants
and pick up appetizers to wow your guests. Give the staff plenty of
notice by calling ahead.
Food and Drink Features Carol Smaglinski
From 11 a.m. to 4 p.m. Saturday, The Meat House, at 2239 W. Danforth at
Santa Fe in Edmond, is holding its grand-opening celebration with sample
tastings.