Wednesday 30 Jul
 
 
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OKG Newsletter


Topic: Carol Smaglinski

Smag 7: Someplace nice


OKG7 Dining

Carol Smaglinski
Here’s some fine dining advice if you have more bills due at the end of the month than money. Bet you’ve been to a few of these, but it was probably on dad’s dime, right?
 
Wednesday, October 12, 2011

Chew on this

No need to be culinarily impaired in college when local chefs can pitch in with timely suggestions.


Food and Drink Features

Carol Smaglinski
Back on campus and fending for yourself? Like most everyone else, a college student is on the lookout for cheap, fast, but above all, appetizing cuisine. Face it, meals eaten out tend to get pretty expensive unless you are employed by a restaurant and are allowed to sample a bit.
 
Wednesday, October 12, 2011

Book discussion features foodie fave ‘Homemade Life’

Food writer is an Oklahoma City native.


Food and Drink Features

Carol Smaglinski
The “Let’s Talk About It,” the Oklahoma book discussion series at Oklahoma City University, continues with Molly Wizenberg’s “A Homemade Life.”
 
Monday, October 17, 2011

Bite Size: 10-19-11

News and notes on OKC dining.

 
Wednesday, October 19, 2011

Silly over Philly

Steady clientele fill the unassuming neighborhood Hobby’s Hoagies for Philly cheesesteaks and pizza packed with flavor.


Restaurant Reviews

Carol Smaglinski
Customers, with real respect, stand in front of the open kitchen in Hobby’s Hoagies in Edmond. They watch the juggling act going on before them as the crew pumps out pizza, Reubens, hoagies and justifiably famous Philadelphia cheesesteaks. They even make their own bread.
 
Wednesday, October 19, 2011

Bite Size: 11-2-11

News and notes on OKC dining.

 
Wednesday, November 2, 2011

Smag 7: Round the world in 7 dishes


OKG7 Dining

Carol Smaglinski
Passport expired? Don’t fret. Take a trip around the world right in the metro, giving you the pleasure of eating great dishes from exotic places. You don’t even have to wait in the security line or check any baggage.
 
Wednesday, November 2, 2011

Bite Size: 11-9-11

News and notes on OKC dining.

 
Wednesday, November 9, 2011

Smag 7: At-ease appetizers


OKG7 Dining

Carol Smaglinski
Friends stopping by for seasonal libations and pre-dinner delights? That’s easy enough! Stop in at any of the following local restaurants and pick up appetizers to wow your guests. Give the staff plenty of notice by calling ahead.
 
Wednesday, November 9, 2011

The Meat House opens for business

Music and more accompany grand opening in Edmond.


Food and Drink Features

Carol Smaglinski
From 11 a.m. to 4 p.m. Saturday, The Meat House, at 2239 W. Danforth at Santa Fe in Edmond, is holding its grand-opening celebration with sample tastings.
 
Friday, November 11, 2011
 
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