Thursday 24 Jul
 
 
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OKG Newsletter


Topic: beer

OKC Film Club celebrates one year


Features

Jennifer Chancellor
The Oklahoma City Film Club celebrates its entry into toddler-hood with a Live on the Plaza! party Friday at The Parish OKC, 1757 NW 16th St.
 
Monday, March 10, 2014

Crafty brews

Oklahoma breweries will show off their suds at a festival in Lawton.


Food and Drink Features

Greg Horton

Red River Craft Beer Festival

5-8 p.m. April 5

Great Plains Coliseum Exposition Center

Comanche County Fairgrounds

920 SW Sheridan Road, Lawton

redrivercraftbeerfestival.com

580-483-4666

$25-$50


 
Wednesday, March 26, 2014

Beer and wine

Welcome spring with wines and beers fit for the season.


Food and Drink Features

Greg Horton
“Drink pink” is the rallying cry of spring for many wine lovers. The big reds of the fall and winter are retired in favor of lighterbodied wines for warmer weather, and the more patio-friendly the better. While white wines, especially sweeter ones, dominate the spring and summer, many wine lovers still prefer dry, red wines.
 
Wednesday, April 9, 2014

Drinking al fresco

With warmer weather comes opportunities to enjoy libations on rooftops and in the great outdoors.


Food and Drink Features

Greg Horton
One of the first signs of spring every year is the increase in drinkers and diners spending beautiful afternoons and evenings on metro restaurant patios. As the number of restaurants in the metro continues to grow, so do the number of patio options, but very few provide spectacular views of the city while you enjoy your spring cocktails. Here are three hot spots worth visiting for more than just food and drinks.
 
Wednesday, April 9, 2014

Booze clues

Now that festival season is upon us, follow this simple primer on what’s legal.


News

Angela Chambers
As Oklahoma City welcomes the winter-weary to enjoy outdoor spring festivals, it’s time for a friendly reminder about drinking do’s and don’ts.
 
Wednesday, April 9, 2014

I Love OKC

Get on it. You still have time to experience your city this year.


News

Angela Botzer
Oklahoma City just turned 125 years old. To hallmark the metro’s well-established and celebrated eclecticism, Oklahoma Gazette shares some of OKC’s notable local eateries, attractions and cultural landmarks. Here’s why we love OKC and you should, too.
 
Wednesday, April 30, 2014

Boozy bikers

For its second year, Bricktown Bike Bar hits the streets with some new options.


Restaurant Reviews

Greg Horton

Bricktown Bike Bar

12:30 p.m., 3 p.m., 5:30 p.m., 8 p.m. and 10:15 p.m., Daily

bricktownbikebar.com

Prices vary

 
Wednesday, June 18, 2014

Going dark

Two local breweries unveil new doppelbock and stout beers for summer.


Food and Drink Features

Greg Horton
Local brewers are expanding production, purchasing equipment and facilities and releasing new brews as Oklahoma’s craft beer industry continues to expand. Oklahoma City-based Black Mesa Brewing Company, fresh off its gold medal at the World Beer Festival, released a new beer, Alexander Supertramp Dopplebock, in June.
 
Wednesday, July 9, 2014
 
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