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Artichoke Hearts
Artichoke hearts baked in white wine sauce serve w/ garlic bread
7.95
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Grilled Chicken Salad
Lemon peppered breast, topped w/ lettuce, tomato, grated mozzarella cheese & your choice of dressing
8.95
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Shrimp Kabobs
Gulf shrimp basted & marinated & skewered & grilled w/ pineapple, onions & peppers. Served w/ your choice of sweet or sour or ginger sauce. Sauce: Sweet & sour, Ginger
15.95
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Chopped Sirloin
Served w/ mushroom gravy on the side
11.95
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Imported Beer
4.00
See full menu...
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Sun., Nov. 10, 10 a.m.-4 p.m. 2019
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Sat., May 11, 10 a.m.-5 p.m. 2019
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See all past events at Biltmore Hotel »