Staff at the Bricktown restaurant said some diners are hesitant, but most get over it once they try the food. The concept has origins in Spain and caught fire in the stateside food scene a few years ago. Tapas are essentially small plates of food — not appetizers, but small dishes — aimed toward sharing […]
Bolero Spanish Grill & Tapas Bar
Posted inFood & Drink
Summer crop
New vintages of many of last year’s favorites have already arrived in stores — including Crios rosé of Malbec — and others are arriving in April and May, a shipment that includes the remarkable Chinon, a 100 percent Cabernet Franc from Charles Joguet. To get a taste for rosés, The Coach House, 6437 Avondale Drive, […]
Posted inFood & Drink
Missionary position
“Quality is high across the board,” he wrote. “I have yet to find a bad one, nor a boring one.” Another reason for its popularity is the high quality-to-price ratio. It’s rare to find a Torrontes for more than $15; many can be purchased for $10 or less. Argentina’s diverse topography makes for a variety […]