Grape stomping weekends are Aug. 20 and 27 in preparation for Tres Sueños’ autumn wine festival.
Cabernet
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LIFE FOOD & DRINK
LIFE FOOD & DRINK The arrival of fall means an array of seasonal foods and wines. Stella Modern Italian Cuisine wants to celebrate with you at 6:30 p.m. on Monday at 1201 N. Walker Ave. At one of its popular four-course dinners, Stella debuts its fall menu, paired with some of Napa Valley’s famed Cabernet. […]
Posted inNews
LIFE FOOD & DRINK
LIFE FOOD & DRINK The arrival of fall means an array of seasonal foods and wines. Stella Modern Italian Cuisine wants to celebrate with you at 6:30 p.m. on Monday at 1201 N. Walker Ave. At one of its popular four-course dinners, Stella debuts its fall menu, paired with some of Napa Valley’s famed Cabernet. […]
Posted inFood & Drink
Tap that
It’s not the equivalent of serving box wines, however. These are high-quality wines from respected producers like Charles Bieler, Joel Gott and Charles Smith, and delivered in a standard 5.17-gallon keg (26 bottles). Currently, Oklahoma City has a limited selection, but bar managers and wine brokers are planning expansion. Sauced on Paseo, 2912 Paseo, has […]
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Through the grapevine
Photo: Shannon Cornman Michael David’s Zinfandels, especially 7 Deadly Zins, are well-established in the state, but now the California winery’s higher-tier wines are finally available. In keeping with the deadly sins theme, the upper-tier Zinfandels are named Lust, Gluttony and Sloth. Not the jammy, soft David wines we’ve seen thus far, these bigger and brawnier […]
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Take a Cab
Alex Kroblin, co-owner of Thirst Wine Merchants, which represents Lewis Cellars, recently poured Mason’s at The Metro, 6418 N. Western. It will be featured on owner LaVeryl Lower’s by-the-glass list. “This is only the third vintage of this wine, and it’s the first time we’ve had it in the state,” Kroblin said. The previous vintages […]
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Saving the leftovers
Steve Reynolds, owner and winemaker of Reynolds Family Winery, was already well established as an excellent winemaker when he decided to release a second label. “Steve Reynolds is like a mad scientist,” said Scott Witherby, a wine representative for Premium Brands. “He likes playing around. He’d already developed his Stag’s Leap Cabernet, and this was […]