Posted inFood & Drink

Chef celebration

The oak that is Oklahoma City’s dining scene and has sprouted and grown sturdy over recent decades lost its roots on July 22 with the passing of chef John Bennett at the age of 77. Bennett, who counted culinary luminaries James Beard and Julia Child as lifelong friends, helped push Oklahoma City out of the […]

Posted inArts & Culture

What the Kreb?

Ever wonder how two of the dishes most prevalent in this state’s gastronomical landscape came to be lamb fries and spaghetti and meatballs? Do you love the nationally recognized libation that is Choc beer? Then dig into Dave Cathey’s A Culinary History of Pittsburg County for an inspiring and delicious ride through the trials of […]

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