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Wholly molé

In Mexican Spanish, the term molé is derived from a Nahuatl word (an Uto-Aztecan language), molli, meaning “a sauce or mixture.” The word was used by the pre-Columbian indigenous peoples of Mexico to describe the sauces they made by pounding spices, dried chiles, seeds and nuts in oversized mortar bowls. Subsequently, the Spaniards brought to […]

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No gyros allowed

Sorry, you delicious melange of beef and lamb, shaved thin and crisped on a spit. Some days, I want to expand my options. I’m obsessed with doing so at Nunu’s Mediterranean Cafe & Market, 3131 W. Memorial Road. Nunu’s is the rare Mediterranean spot in Oklahoma City that does not serve a gyro. But if […]

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Oklahoma Food Co-op meet-and-greet set

Oklahoma Food Co-op Meet-Greet-Eat10 a.m., Feb. 1Old Farmers Market Building311 S. Klein Ave.200-8155oklahomafood.coop The Oklahoma Food Cooperative is holing a meet-eat-and-greet 10 a.m. Feb. 1. The co-op is a member-owned business that serves to connect everyday consumers with more than 100 local producers. Non-members and the public are welcome and can learn more about how […]

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House party

The restaurant has an elegant exterior with imported SWISSPEARL siding. Curved glass windows provide a 180-degree view of the gardens and its exterior wooden deck. Owned by Peter and Sheree Holloway, the upscale eatery’s sleek, circular interior draws diners’ eyes toward a large wooden disk in the center of the ceiling. Well-known for its other […]

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Let them eat king cake

Parishioner Jenifer Cameron, a New Orleans native, started baking king cakes at the church three years ago as a form of rehabilitation therapy after having seizures in 2009 and subsequent brain surgery, Rev. Jeannie Himes said. The seizures caused Cameron to lose some of her long- and short-term memory, but her intact baking skills are […]

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Wine and fine

Twenty-five years later, LaVeryl Lower, The Metro’s owner, finally owns the building. The sale of the 22,000-square-foot facility was completed in time for a New Year’s celebration. Lower partnered with Ken Howell, co-owner of the Howell Gallery in the same facility, to purchase the building. The Metro has always been located at 6418 N. Western […]

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Faves you crave

You knew it wasn’t going to be good when you ordered. You knew it wasn’t going to be good when you started shoveling it in your mouth. And you’ll remember how bad it was when you’re awake in the middle of the night with an intense need to visit the bathroom. Fast-food is the worst. […]

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Don’t be a weenie

Sweet, crispy Zeus, do I love a hot dog. Few meals hearken back to a simpler time than the hot dog. Biting into a frank is an instant portal to watching minor league baseball or running around the backyard. It’s summer, encased in a sausage, covered in ketchup and mustard. And while it’s not hard […]

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Making local work

However, the days of processed and pesticide-riddled “food” could be on the way out the door if an outspoken and well-rooted advocate gets his way. Oklahoma native Matt Burch had a veggie epiphany back in 2008, and Urban Agrarian was born. He recognized the disconnect between local, sustainable farmers to the consumer. That realization and […]

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