After sniffing, swishing, aerating and sipping more than 30 selections, we proudly present the top 16 results in the Gazette’s 2017 Summer Brew Review.
fruit
Posted inFood & Drink
Summer Brew Review: Breweries, taprooms and craft beer venues
Breweries and taprooms 405 Brewing Co. and Taproom 1716 Topeka St., Norman 405brewing.com 405-573-2668 American Solera 1801 S. 49th W. Ave., Tulsa americansolera.com 918-949-4318 Anthem Brewing Company and Taproom 908 SW Fourth St. anthembrewing.com 405-604-0446 Back Porch Drafthouse 5370 NW Cache Road, Suite 1, Lawton bpdrafthouse.com 580-699-2999 Battered Boar Brewing Company (taproom coming soon) 14801 Metro […]
Posted inFood & Drink
Summer Brew Review: Seasonal flavors and styles
When creating seasonal foods, chefs look to what is growing locally in gardens and farms. But with the lead time necessary to create seasonal craft beers, brewers focus more on ingredients and styles that taste like summer.
Posted inFood & Drink
Toast summer’s best libations at these events and cool metro-area taprooms.
Toast summer’s best libations at these events and cool metro-area taprooms.
Posted inArts & Culture
Children’s Garden Festival brings The Very Hungry Caterpillar to life
The event at Myriad Botanical Gardens celebrates the book first published in 1969.
Posted inArts & Culture
Cover Story: AGRARIAN BUFFET: Foraging grows beyond noshing nuts and berries to the creation of truly hyperlocal recipes and menus
Much like real estate, food sourcing in Oklahoma is largely focused on location, location, location. Restaurants build seasonal menus and source ingredients from local growers. Consumers are encouraged to shop and dine at locally owned venues. The art of foraging, or wildcrafting as some call it, has become more popular in recent years and is […]
Posted inArts & Culture
Weighed down: Oklahoma Gazette series examines obesity and healthy weight management
“What we try to do in our office is absolutely listen. We have clients who are eating too many carbs and we go in that direction,” Manning said.
Posted inFood & Drink
Cover Story: The brunch bible: Your guide to metro brunch
Our ancestors figured out a simple equation: breakfast + lunch + a little booze = brunch.
Posted inFood & Drink
Beauty and brawn
Even the American-style fruit baskets are pleasant in the right context: summer patio, light lunch or chilled red. The American style may not appeal to fans of big reds, however. For red wine lovers who enjoy some tannic backbone, a grippy finish and some weight and density, fruit baskets are off-putting. Burgundy wasn’t built on […]