It’s never too early to start planning your meals for the holiday season. A few local chefs provide some of their favorite recipes for Oklahoma Gazette’s Guide to the Holidays. Duck Confit Chef Ryan Parrott of Humankind Hospitality Services (Picasso Cafe, Frida Southwest, The Other Room, Oso on Paseo) is the reigning winner of Gazette’s […]
Holiday recipes
Posted inFood & Drink
Recipe favorites
A Christmas meal can be equal parts nostalgia and conundrum. Less than a month after Thanksgiving, many families turn around and have a similar meal again during Christmas. If you’re looking for something other than a turkey or ham as your centerpiece, chef Kurt Fleischfresser provides his version of a roasted pork loin that is […]
Posted inFood & Drink
Holidays: Chef recipes for the season
In preparation for this holiday season, Oklahoma Gazette asked chefs from some of the best restaurants in the city to provide recipes they like to make at home for the holidays. They provided a few techniques that will put a twist on holiday classics. Chef Melissa Aust is the executive chef at Stella Modern Italian, […]
