The plates come out steaming, piled with homemade pasta under generous dustings of Parmigiano-Reggiano. A portion of ricotta- and fontina-filled ravioli is served with a walnut pesto on a dark, rustic plate, which provides a striking visual. On another dish, crispy salmon rests on a garlicky bed of risotto. These are just a few selections […]
oklahoma city new restaurant
Posted inFood & Drink
New Union
Over the past 18 months, the restaurant at 2920 NW 63rd St. has gone from Meat Market Refectory to MMR Prime Steakhouse and finally Union Wood Fired Grill. As executive chef Jonas Favela was promoted to co-owner by principal owners Lance and Cindy Ruffel, he wanted to put his own stamp while building on extensive […]