In 2019, the millennial generation (those born between 1981 and 1996) overtook baby boomers as the largest workforce population in the United States. Along with generation Z and younger populations, the differences in generations have manifested in many different ways, but their approach to cooking has created ripple effects that impact nutrition, cultural anthropology and […]
recipes
Oklahoma Department of Education and OSU train nutritionists to better meet meal standards
Cooking For Kids classes are offered at Francis Tuttle Technology Center and in Tulsa, Okmulgee, Stillwater, Alva and Bartlesville.
Oklahoma chef’s vegan cookbook shows living on a plant-based diet doesn’t mean giving up comfort foods
Chef Nicole Asali also owns new business Health Koncious, 730 NE 42nd St.
Cover Story: HOT HEADS! Local tastebuds yearn for burn
There is such a thing as too hot, but that doesnt stop metro residents from seeking out the citys spiciest dishes. After showing off his fish tanks, greenhouses and the rows where vegetables will soon begin breaking through the ground, Russell Cox reopened his tiny general store near the gated entrance of Tilapia Garden Farms. […]
Try these sparkling champagne cocktails this Valentine’s Day
“The cocktail needs to be the focus,” he said. “The champagne is an ingredient; it needs to play well with the other kids at the party.”
Cover Story: Diet, not lack of exercise, is behind Oklahoma’s ballooning waistlines
Chairs are killing you.
May said prep work is vital when creating The Diner’s great omelets. Cooks saute peppers, onions and other ingredients before the eggs start sizzling.
May said prep work is vital when creating The Diner’s great omelets. Cooks saute peppers, onions and other ingredients before the eggs start sizzling.
From villains to vixens, the cosplay cocktails create a stir
All dressed up and nothing to drink?
You cooked for an army, and you feasted like a battle victor. Even so, if you’re like most families, your refrigerator is now packed tight with leftover food.
You cooked for an army, and you feasted like a battle victor. Even so, if you’re like most families, your refrigerator is now packed tight with leftover food.
As Oklahoma City transitions into the cooler weather, what’s available to eat locally and what we crave changes.
As Oklahoma City transitions into the cooler weather, what’s available to eat locally — and what we crave — changes.
