In an effort to limit social interactions and the spread of COVID-19, Oklahoma City Mayor David Holt announced Tuesday at a news conference at Oklahoma City-County Health Department that bars, gyms and exercise facilities, theaters, and mall food courts as well as Remington Park’s gaming area must close from 12:01 a.m. Wednesday through April 12. […]
restaurants
Food Issue: Tasty licks
In last year’s Food Issue, we highlighted several concert venues — Chesapeake Energy Arena, The Jones Assembly, Opolis — where you can see a nationally touring act and also eat a better than decent meal. This year, we’d like to offer a variation on the theme and serve up a menu of restaurants where, in […]
Fox expansion
The collective restaurant scene in Oklahoma City took notice in March with the announcement of Fox Restaurant Concepts’ entrance into the market with its successful health-focused Flower Child restaurant slated for Classen Curve. Fox Restaurant Concepts got a boost with its overall expansion plans this week after it announced a $353 million acquisition by The […]
Myriad Gardens’ Dining Series gets fresh with Summer Vegetarian Dinner by chef Ryan Parrott.
“[Chefs] come in and prepare meals, we charge a fee and everyone gets to enjoy a nice dinner outside in the gardens,” Elkins said.
Oklahoma City Restaurant Week, happening June 9-18, also benefits Regional Food Bank of Oklahoma
Regional Food Bank of Oklahoma started its Food for Kids Backpack Program in 2003 after learning about an Oklahoma City elementary school student who fainted while waiting in line on a Monday for lunch. The student had nothing to eat over the weekend. In the 14 years since it began, the program has grown to […]
Gazedibles: Guthrie greats
The former capitol of Oklahoma is becoming a haven for artists, families and foodies. Land-run up there and check it out.
Food Briefs: Ciao Wagon and Prairie Wolf Spirits up for sale
“Whoever buys it is going to have orders coming in within days of taking over,” Merritt told Oklahoma Gazette.
Chicken-Fried News: Summer numbers
They have put away those stuffy coats and stocked up on sunblock because it is time to plan that dream vacation getaway.
Summer Guide Gazedibles: Hot and cold
During spring, it’s important to have hot and cold food options to suit the swiftly changing weather.
Local sushi restaurant puts a unique spin on the Japanese classic
Yuzo Sushi Tapas mixes Japanese favorites with Latin American cuisine to create a fresh fusion of flavors.
