Posted inFood & Drink

Keen on Keenan

The result is Stallion Red Meritage, a blend of Cabernet Sauvignon, Cabernet Franc and Merlot available by the bottle beginning in December. A custom wine is a rare departure for Keenan, but Oklahoma is one of his best markets. Rick Naifeh, owner of Premium Brands, which represents Keenan in the Sooner State, said it’s the […]

Posted inFood & Drink

Keen on Keenan

The result is Stallion Red Meritage, a blend of Cabernet Sauvignon, Cabernet Franc and Merlot available by the bottle beginning in December. A custom wine is a rare departure for Keenan, but Oklahoma is one of his best markets. Rick Naifeh, owner of Premium Brands, which represents Keenan in the Sooner State, said it’s the […]

Posted inFood & Drink

Keen on Keenan

The result is Stallion Red Meritage, a blend of Cabernet Sauvignon, Cabernet Franc and Merlot available by the bottle beginning in December. A custom wine is a rare departure for Keenan, but Oklahoma is one of his best markets. Rick Naifeh, owner of Premium Brands, which represents Keenan in the Sooner State, said it’s the […]

Posted inFood & Drink

Bite Size, 7-13-11

BRASIL EXPANDS Chef Ana Davis of Cafe do Brasil, 440 N.W. 11th, has announced that her restaurant will open for lunch and dinner on Mondays, “due to popular demand.” She built her extensive, authentic menu while working as a guest chef in her native country of Brazil. Reach Cafe do Brasil at 525- 9779. Be […]

Gift this article