The Hutch on Avondale retains The Coach House’s skill in a more relaxed atmosphere.
The Coach House
Provision Kitchen offers healthy food that tastes great
Much of the restaurant’s food comes from its own Provision Organic Farm.
Food briefs: Kong’s in Midtown, Peter Piper Pizza and more
Royal renovations Midtown restaurant Gigglez Bar & Grill is gone. New owners James Vu, Vuong Nguyen and Shyon Keoppel are replacing it with Kongs Tavern, 1016 N. Walker Ave. Customers can expect gourmet french fries, hot wings, nachos and street tacos with a blend of Asian and Latin American influences. Vu said more menu items […]
Food Briefs: Whispering Pines Inn Restaurant, Iguana Mexican Grill, Ellis Island Coffee and Wine Lounge
Whispering Pines Inn Restaurant announces new chef, Iguana Mexican Grill temporarily relocates for remodel, Ellis Island Coffee and Wine Lounge opens in Edmond.
The Coach House is reborn as The Hutch on Avondale
The Hutch on Avondale opens after renovations, pop-ups and a menu revamp.
The Coach House closes its doors after 31 years in business
The Coach House is closing, but that’s not necessarily the end of its prolific apprentice program.
Food Briefs: Oak & Ore, The Coach House and more!
Oak & Ore is open for brunch, The Coach House will close for renovations and Bedré Fine Chocolate introduces Bedré Box.
Taste of Western returns with new murals
Taste of Western brings new murals to the district and promises a special announcement during this year’s festivities.
Cover Story: Fine dining is possible at almost every price range. We share tips, tricks from local chefs
The most expensive part of fine dining is paying the rent.
Bite Size: 10-12-11
CRESCENT MARKET TO CLOSEAfter more than 122 years in business, Crescent Market, 6409 Avondale Drive, will close Oct. 29. That will be followed by an auction conducted by Louis Dakil of Dakil Auctioneers at 10 a.m. on Nov. 8 at the grocery store. If something gets up and going, and I go north or downtown […]
