“The initial reason was because I wanted wine that everybody could afford,” Stith said. “These are geared to feature wines that are $25 or less.”
Wine for the People
Food Briefs: Hoopapalooza, Wine for the People, Rockford Horror Show and more
Food Briefs: CommonWealth Urban Farms of OKC held Hoopapalooza, Wine for the People is Nov. 10, Rockford Horror Show at Rockford Cocktail Den and more
Food Briefs: Herman Marshall, Wine Spectator Magazine, Wine for the People, Slaughter’s Hall and National Tequila Day
Herman Marshall moves into Oklahoma, Wine Spectator Magazine names winners, Wine for the People plan Olympic-themed event, B.J. Wexler gets a Slaughter’s Hall sandwich and Topgolf celebrates National Tequila Day.
Food Briefs: Wine for the People, Farm to Table Dinner and more
The Farm to Table Dinner series presents a family-style meal prepared by chef Timothy Mort with wine pairings by sommelier Ian Clarke of Putnam Wines.
Food Briefs: The Drake Seafood and Oysterette, Hatch green chile roast, Wine for the People and more
The Drake Seafood and Oysterette opens, Hatch roast postponed and Vast and Thirst Wine Merchants hold Wine for the People event.
