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Saturday brunch

Sunday, for whatever reason, seems to be the de facto day of the week for brunch. Yet, there is no rule for why it must be Sunday. People eat on Saturdays too, after all, and many have the day off, making a couple of glasses of wine at brunch a lovely way to kick off […]

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Penthouse pizza

It fits right in on the hip Classen Curve, with Whole Foods under construction across the street and the attractive, blocks-long Chesapeake Energy campus on view from the dining room. Nichols Hills’ ladies who lunch barely get the Jaguar warmed up driving here. Once inside, trendy goes into overdrive. It’s one big asymmetrical room, with […]

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Bite size

Your top-notch restaurants: “American — Cattlemen’s; Asian — Fung’s Kitchen; Mexican — Mama Roja; and Indian — Gopuram.” Favorite comfort food: “Rice, especially the rice served at Cafe do Brasil.” Favorite cocktails: “The caipirinha, also served at Cafe do Brasil, and the Persephone at the Paseo (Grill).” Culinary stars you would love to meet: “Rick […]

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smag 7

Just a piece, please Think you know pizza? Consider this: In Japan, pizza fans may put squid or sweet corn on their pie, and in India, the choice may be pickled ginger, minced mutton or tofu. Guess we’ll stick with our gooey, messy, pepperoni-and-cheese pizza, the No. 1 choice of many hungry Oklahomans. —Carol Smaglinski, […]

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Break the chains

Chains. They’re lifeless, soulless and just about every other “-less” you can think of. (Shameless? Yup.) They’re a turn-and-burn atmosphere where your meal gets dumped onto the faux-Mexican-tile tabletop surrounded by the same schlocky decor that you’ll find in every single one of its 325 nationwide outposts. Chili’s, Applebee’s, Olive Garden. Been to one, and […]

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Bite size

Not only does he play music that covers a wide range, at times he will get out and show the people how to dance certain steps, too. Who are your clients? “Devon is my best client, along with Tinker Federal (Credit) Union, Western Concepts, St. Anthony, Cafe do Brasil and Allison’s Fun Company.” The start […]

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Blue-plate specials

La Baguette Bistro 1130 Rambling Oaks, Norman, 329-1101 Filet mignon done with a Madeira wine and mushroom sauce might be one of the specials, along with a chicken Philly on a toasted baguette dressed with a garlic mayonnaise. Brunch on Saturday is always a fun happening. No matter when you visit, the food is always […]

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Napa for Papa

Your dad may need ties, but he doesn’t want ties. He might even need that new wallet, the reversible belt, or the bobblehead Kevin Durant. But does he really want them, other than that bobblehead KD? He will smile and tell you “thanks” and you’ll still be his little girl or his pride and joy, […]

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Fancy a slice?

Listings and advertisements adorn the pages, tempting to satisfy any hunger pangs. No time is the wrong time of day or night for a slice, right? Finding gourmet pizza in Oklahoma City really isn’t difficult. Take Joey’s Pizzeria, 700 W. Sheridan, in downtown’s newly renovated Film Row. The restaurant recently moved from its former Classen […]

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Culinary odyssey

Just a few blocks off Broadway Extension, Let’s Do Greek is in a wonderful location that once housed Falcone’s Pizzeria. Outside, groups of tall daisies sway in the breeze, and a nice pond can be viewed through the restaurant’s large windows. That outdoor scene is so inviting, owner Mahshid (Marsha) Aguilar said people often order […]

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