The state is dealing with regressive alcohol laws, but bar business is booming and new taverns open at a shocking clip. On the cover, The Pump Bar serves up a rainbow of cocktails and is open seven days a week. How far have we come?

By Ben Luschen and Greg Elwell, P.16. Cover photo by Garett Fisbeck.

In this issue: In our annual Alcoholmanac, learn more about local drinking and venues in our expanded Food & Drink coverage. Plus! We kick off our Booze and brews series examining state alcohol laws.

To read the full story, pick up your copy at any of our 800 metro locations on Wednesday!

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