Learn with Brunch, class instructed by registered dietition Becky Varner, 9:30-10:30 a.m., Apr. 16. Uptown Grocery Co., 1230 W. Covell Rd., Edmond, 509- 2700, uptowngroceryco.com. WED Wellness Shopping Tour, label explanations for diabetes, celiac and heart health, 10:30-11:30 a.m., Apr. 16. Uptown Grocery Co., 1230 W. Covell Rd., Edmond, 509-2700, uptowngroceryco.com. WED Cheesecake: Intermediate, evening […]
630-930
FOOD
Chicken Soup for Every Stomach, learn to cook four different forms of this incredibly customizable soup, 6:30-9:30 p.m., Feb. 26. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. WED OKC Midtown Rotary Spelling Bee(r), uniquely adult spelling bee/beer-tasting fundraiser, 6:30 p.m., Feb. 27. The Paramount OKC, 701 W. Sheridan Ave., 517- 0787, […]
FOOD
Wellness Shopping Tour, label explanations for diabetes, celiac and heart health, 10:30-11:30 a.m., Feb. 19. Uptown Grocery Co, 1230 W. Covell Rd., Edmond, 509-2700, uptowngroceryco.com. WED Tipsy Artist, wine and paint party, 6-9 p.m., Feb. 19. Tres Cantina & Grille, 305 E. Main St., Norman, 701- 8282, tipsyartist.com. WED Paint N Cheers, creative social art […]
Happenings the week of Feb. 11, 2014
FOOD Cheesecake for Beginners, entry-level cooking class, 6:30-9:30 p.m., Feb. 12. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. WED Oklahoma Food Co-Op Farmers Market, acquire everything you need to eat fresh, 10 a.m.-2 p.m., Feb. 15. Farmers Public Market, 311 S. Klein Ave., 232-6506, okcfarmersmarket.com. SAT Paint N Cheers, creative social […]
FOOD
Heart to Art, classes for the masses, no talent required, 6 p.m., Jan. 22. The Paramount OKC, 701 W. Sheridan,517-0787, theparamountokc.com. WED Pinot’s Palette, sip on your favorite beverage while painting your very own masterpiece, 7-9 p.m., Jan. 22-23; 7-10 p.m., Jan. 25; 2-4 p.m., Jan. 26. Pinot’s Palette, 115 E. California, 602-3850, pinotspalette.com. WED–THU, […]
Happenings the week of Jan. 7, 2014
FOOD Hank Shaw Dinner, five course dinner highlighting recipes in his new book Duck, Duck Goose, 6-8 p.m., Jan. 8. Ludivine, 805 N. Hudson, 778-6800, ludivineokc.com. WED Brew Workshop, learn the importance using tools like scales and timers to produce the perfect cup of coffee, 6:30-8 p.m., Jan. 9. Myriad Botanical Gardens, 301 W. Reno, […]
Happenings the week of Dec. 17, 2013
FOOD Cook Once, Eat for a Week, speedy meal plan to make five entrees at once to fit your lifestyle and budget, 6:30-9:30 p.m., Dec. 18. Francis Tuttle Technology Center-Rockwell Campus, 12777 N. Rockwell Ave., 717-4900, francistuttle.edu. WED Chef Knife Skills, learn San Francisco-style chopping skills and sharpen and hone your knife to a razor’s […]
