Posted inMusic

We Meat again

Tesco Vee is both a punk historian and piece of punk history. He co-founded the Touch and Go zine (which later became the record label of the same name, signing artists like The Jesus Lizard and TV on the Radio) in 1979, chronicling hard-core bands like Black Flag and Minor Threat. Beginning a year later, […]

Posted inMusic

Counting on Fingers

Fingers, the Oklahoma City power-pop act that was a staple of metro venues in the early 1980s, return for a semi-reunion concert at 9 p.m. Saturday at Coach’s Brewhouse, 110 W. Main in Norman — “semi” because the original lineup, sadly, is not intact. Alan Roach said the recent death of Fingers member David Medford […]

Posted inArts & Culture

Paleo power

Don Harris often can be found climbing on all fours over boulders at Tulsa’s RiverWalk along the Arkansas River. He looks for simple, natural ways to push his body in a quest to shed pounds and stay fit without having to drop money on a gym membership. Instead, he’s using techniques he learned from MovNat, […]

Posted inMusic

Grand Canyon

Black Canyon with The Dead Armadillos9 p.m. Friday VZD’s Restaurant & Club 4200 N. Western www.vzds.com 524-4203 Southern fun is at the heart of what Jordan Herrera and Jake Morisse are doing with their upstart indie-roots band Black Canyon, and in just a brief time, they’ve made huge strides in bringing that back into the […]

Posted inMusic

Game of Spades

Directed by Sundance-approved Oklahoma filmmaker Sterlin Harjo, the video for metro-based experimental rock quartet Junebug Spade’s “Under the Gun” shows guitarist and vocalist Peter Seay II playing in a variety of unusual locations: a Laundromat, a junk store, a room lined with mattresses and various front steps. So when I told Seay that we’d be […]

Posted inFood & Drink

Spreading the word

Poblano Grill 2701 S. Interstate 35 Service Road, Moore 759-7371 Management said this location of Poblano Grill has great food and great service in a family atmosphere. There’s even a hamburger on the menu just for kids. New items include a tilapia Mexicana with a dusting of Southwest seasoning with sautéed spinach and its pollo […]

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