“I’ll probably do my most popular truffles; salted caramel, raspberry beret, dark chocolate orange and some other ones,” Helsley said.
brief
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Food Briefs: OK’sadilla!, Rococo and more
“It’s that central Texas, German-style barbecue, focusing on brisket and prime, all-natural meats,” Woodruff said.
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“We mess with the base beer each year, so it’s a different vintage,” he said. “We were shooting for kind of an apple pie sort of aesthetic with a little tartness to it.”
“We mess with the base beer each year, so it’s a different vintage,” he said. “We were shooting for kind of an apple pie sort of aesthetic with a little tartness to it.”
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“I did a pilot batch earlier this year in the spring, and people said they loved it,” Elkins said. “It takes longer than I’d like to get a new beer out, unfortunately.”
“I did a pilot batch earlier this year in the spring, and people said they loved it,” Elkins said. “It takes longer than I’d like to get a new beer out, unfortunately.”
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Food Briefs: Right-A-Way Burger, Barrios Fine Mexican Dishes, Republic Gastropub and more
“We were thinking who could do it, and we just thought it would be fun,” said co- Keep It Local OK founder Bryce Bandy.
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Food Briefs: Jonathon Stranger, Bedré chocolate, Oklahoma Visual Arts Coalition
“I just wanted something different,” he said.
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Food Briefs: Rococo annual clambake, Seafood Nutrition Partnership and more
Every day is a holiday for Rococo owner Bruce Rinehart, but Saturday is one of his favorites as the restaurant does another annual clambake.
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Food briefs: Organic Squeeze, Days of Wine & Rotary and more
Employees at Organic Squeeze, 1325 N. Walker Ave., learned this week that the Midtown location will close Friday.
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Food Briefs: Cafe 501, Thomas’ Breakfast Battle, Legacy Grill and more
Starting Sept. 12, local mobile cuisine lovers can test out a recipe created by Parking Lot Party (PLP) Food Truck as part of the Thomas’ Breakfast Battle.
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Food Briefs: Mutts Amazing Hot Dogs & Burgers, Epic Pops, Taste of Oklahoma series and Legends & Leaders
Mutts Amazing Hot Dogs & Burgers is working on two new locations, Epic Pops readies brick-and-mortar location for students, Taste of Oklahoma series includes mixology class and Legends & Leaders inspires professionals.