Bacon finds its way into a number of dishes — and some drinks — at local restaurants.
cheese
Posted inFood & Drink
Local restaurants help citizens stick to healthy resolutions
Eating healthy doesn’t mean you have to stay home.
Posted inFood & Drink
A new wine bar fulfills a need in the Plaza District
The Pritchard Wine Bar features a variety of cheeses and wine and serves gourmet tapas
Posted inFood & Drink
Oklahoma State Fair offers up new food
This year’s Oklahoma State Fair promises a smorgasbord of bacon-wrapped savories and deep-fried sweets.
Posted inNews
Bacon-Wrapped Cajun Jalapeños
Pick up the Taste of Home: Recipes Across America cookbook at your local bookstore or order online at tasteofhome.com. Taste-test a recipe at home, taken from Recipes Across America: Bacon-Wrapped Cajun Jalapeños by Linda Foreman (field editor), Locust Grove Preparation time: 20 minutes Bake times: 25 minutes 8 large jalapeño peppers 1 package (3 ounces) […]
Posted inFood & Drink
OKG7 chilly dogs
Mutt’s Amazing Hot Dogs 1400 NW 23rd St. mutts-hot-dogs.com 702-5000 Mutt’s makes hot dogs an art form with its homemade buns and all-beef kosher franks. The best-sellers are The Boardwalk, with mustard, chili, cheddar-jack cheese and onions. In a close second is the S’noran Dog wrapped in bacon and slathered with chipotle ketchup, pico de […]
Posted inFood & Drink
OKG7 vegetarian eats
Iguana Mexican Grill 9 NW Ninth St. iguanamexicangrill.com 606-7172 Iguana has plenty of vegetarian options nestled within its menu, and they can make any dish vegetarian. Try the vegetarian nachos with red rice, white beans, vegetables, cheese, guacamole and pico de gallo. Vegetable tacos and fajitas are always a hit, or go with the popular […]
Posted inNews
LIFE FOOD & DRINK
LIFE FOOD & DRINK Who cut the cheese? Considering it’s the 37th annual celebration of cheese in Watonga, Okla., the answer is probably, “A lot of people.” Rebranded as the Watonga Cheese and Wine Festival (because who wants to eat cheese without sipping wine?), the event — 9 a.m.-6 p.m. Friday-Saturday — promises Swiss, cheddar […]
Posted inNews
Happenings the week of Oct. 1, 2013
FOOD Mid-Week Market, fresh, delectable local fruits, vegetables and other goods, 4-8 p.m., Oct. 2, 9. Myriad Botanical Gardens, 301 W. Reno, 445-7080, myriadgardens.org. WED, WED Paint N’ Cheers, creative social art classes, 6:30 p.m., Oct. 2-5; 2 p.m., Oct. 6; 6:30 p.m., Oct.9. Paint N Cheers, 1614 N. Gatewood, 524-4155, paintncheers.com. WED–SUN, WED Pinot’s […]
Posted inFood & Drink
Do the ’due
Fondue at The Melting Pot Credit: Jordan Ensminger But the temperatures haven’t gotten the memo yet. So when the kiddos come home from school ready for dinner, heating up the oven might be the last thing you feel like doing. You might not think it’s possible for a meal to be as kid-friendly as it […]