Posted inFood & Drink

Hoagie heaven

While surveying the carnage my friend and I left behind on the table at Someplace Else Deli & Bakery, 2310 N. Western, I thought about the mild rye bread used on some of the sandwiches. I pondered the sauerkraut — a condiment about which I have, at best, mixed feelings — which didn’t overpower the […]

Posted inFood & Drink

Hoagie heaven

While surveying the carnage my friend and I left behind on the table at Someplace Else Deli & Bakery, 2310 N. Western, I thought about the mild rye bread used on some of the sandwiches. I pondered the sauerkraut — a condiment about which I have, at best, mixed feelings — which didn’t overpower the […]

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