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Operation drumstick

The idea began in 2008 when Claude Rappaport, owner of Culinary Kitchen, 7302 N. Western, wanted to put his store’s demo TurboChef oven to good use. Rappaport spoke with Clayton Bahr, a wine representative for Putnam Wines. “Claude realized he could cook a large turkey in less than an hour,” Bahr said. “We wanted to […]

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Something’s brrr-rewing

He and his wife, Carmen, introduced the company’s first beer in July 2009. Mustang now makes five different beers, including seasonals, but its move to low-point is intended to get the name and product to a larger consumer base. “Beer is not an elitist drink,” Schoelen said. “We’ve said from the beginning that everyone deserves […]

Posted inFood & Drink

Something’s brrr-rewing

He and his wife, Carmen, introduced the company’s first beer in July 2009. Mustang now makes five different beers, including seasonals, but its move to low-point is intended to get the name and product to a larger consumer base. “Beer is not an elitist drink,” Schoelen said. “We’ve said from the beginning that everyone deserves […]

Posted inFood & Drink

Keen on Keenan

The result is Stallion Red Meritage, a blend of Cabernet Sauvignon, Cabernet Franc and Merlot available by the bottle beginning in December. A custom wine is a rare departure for Keenan, but Oklahoma is one of his best markets. Rick Naifeh, owner of Premium Brands, which represents Keenan in the Sooner State, said it’s the […]

Posted inFood & Drink

Keen on Keenan

The result is Stallion Red Meritage, a blend of Cabernet Sauvignon, Cabernet Franc and Merlot available by the bottle beginning in December. A custom wine is a rare departure for Keenan, but Oklahoma is one of his best markets. Rick Naifeh, owner of Premium Brands, which represents Keenan in the Sooner State, said it’s the […]

Posted inFood & Drink

Keen on Keenan

The result is Stallion Red Meritage, a blend of Cabernet Sauvignon, Cabernet Franc and Merlot available by the bottle beginning in December. A custom wine is a rare departure for Keenan, but Oklahoma is one of his best markets. Rick Naifeh, owner of Premium Brands, which represents Keenan in the Sooner State, said it’s the […]

Posted inFood & Drink

Wines that shine

In September, Tyler (pictured) restructured the list to add a few wines that are new to the state and complement the new seasonal menu. “The idea behind Stella is seasonality,” Tyler said. “With the new fall menu, this just seemed like the perfect time to introduce some new wines.” Among those is a rarity in […]

Posted inFood & Drink

Wines that shine

In September, Tyler (pictured) restructured the list to add a few wines that are new to the state and complement the new seasonal menu. “The idea behind Stella is seasonality,” Tyler said. “With the new fall menu, this just seemed like the perfect time to introduce some new wines.” Among those is a rarity in […]

Posted inFood & Drink

Wines that shine

In September, Tyler (pictured) restructured the list to add a few wines that are new to the state and complement the new seasonal menu. “The idea behind Stella is seasonality,” Tyler said. “With the new fall menu, this just seemed like the perfect time to introduce some new wines.” Among those is a rarity in […]

Posted inFood & Drink

Put a cork in it

“I went into this thinking we’d fully discuss the issues and try to find a way to bring our laws into the 21st century,” Reasor said. “But the first day, I was the only one who showed up without a prepared statement and without my attorney. I thought it was a strange way to begin […]

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