Posted inFood & Drink

Steak and ale

COOP Ale Works’ co-founder J.D. Merryweather says all four quarters represent a change in the beer industry and drinkers will definitely see heavier and more robust offerings this time of year. “COOP’s Octoberfest has seen great success,” said Merryweather, whose company is in the midst of a sizable expansion, going from a brewhouse of seven […]

Posted inFood & Drink

Shack up

Credit: Mark Hancock Take away the mustard and the mayo and the lettuce and the onion and tomato. Forget the cheese. At the most basic, a hamburger is a patty of cooked ground beef on a bun. That is not the way I prefer to eat a burger, generally, yet I did. Twice. Side-by-side. To […]

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