In Mexican Spanish, the term molé is derived from a Nahuatl word (an Uto-Aztecan language), molli, meaning “a sauce or mixture.” The word was used by the pre-Columbian indigenous peoples of Mexico to describe the sauces they made by pounding spices, dried chiles, seeds and nuts in oversized mortar bowls. Subsequently, the Spaniards brought to […]
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Posted inFood & Drink
Panaderías
If you have a sweet tooth, you are in luck; Oklahoma City is host to a number of Mexican bakeries that will tug at your heartstrings. You will be a regular customer before you know it! Stroll into Panadería la Herradura, 2235 SW 14th St.; ask for capirotada; and prepare yourself for the most wonderful […]
Posted inFood & Drink
OKG7 Eat: Best of SW 29th Street
La Esquina 2400 SW 29th St. 632-5382 With the weather barely above freezing these past weeks, the body craves something warm and nourishing. Instead of boring standards like chicken soup, maybe now is the time to indulge in a heaping, hearty bowl of guiso, a Latino variation of classic stew. La Esquina specializes in guisos, […]
Posted inFood & Drink
Gimme a break
The Oklahoma City area is home to a rich variety of ethnicities and cuisines, as well as a fair number of international grocery stores. Try some of these international breakfasts at home; incorporate them into your regular weekly menus; and escape the monotony of eggs, sausage and toast! Bon appétit, n ngon mi ng, guten […]
Posted inFood & Drink
Miracle on Classen Boulevard
In Spanish, the word milagros means “miracles.” Nestled near the trendy Classen Curve district, Casa De Los Milagros Mexican Restaurant and Cantina is indeed a miraculous structure. A cerulean blue dome rises above tile roofs and stucco walls painted in shades of terra-cotta and desert dun. A collection of multicolored gourds and pumpkins lined the […]
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LETTERS
I think it is suspect that Ted’s has won “Best Mexican Food” almost every year. Really? Big Truck Tacos the best taco truck? Are you mad?! Big Truck Tacos ripped off Mexican taco trucks because people (non-Hispanic) were too afraid to eat at these trucks — but they wanted to. Sanchez Taqueria at 4011 NW […]
Posted inNews
LETTERS
I think it is suspect that Ted’s has won “Best Mexican Food” almost every year. Really? Big Truck Tacos the best taco truck? Are you mad?! Big Truck Tacos ripped off Mexican taco trucks because people (non-Hispanic) were too afraid to eat at these trucks — but they wanted to. Sanchez Taqueria at 4011 NW […]
Posted inNews
For the unauthorized
The argument is that people who have not respected our immigration laws should not be rewarded with normalization, that it is not fair to potential immigrants who are waiting in line and that this kind of measure would undermine the rule of law. It is a simple, attractive argument. It is also dead wrong. There […]
Posted inFood & Drink
Viva Vaqueros!
John\’s Special By: Mark Hancock On a recent Friday evening visit to Los Vaqueros Mexican Restaurant, co-owner/operator Roberto Deloera spontaneously burst into an a cappella song between waiting tables. He alternated those cheery outbursts with whistles mimicking tropical birds. It was the kind of festive atmosphere that can’t be faked. The Mexican native and his […]
Posted inArts & Culture
Curandero: Dawn of the Demon
Certainly releasable, but only a goatee hair above watchable, the horror film is co-produced by Machete man Robert Rodriguez (no relation), who also wrote the original screenplay — “original” only in terms of it being rewritten, as there’s nothing new you haven’t seen 100 times before. To less adventurous viewers, I suppose the story’s being […]