Posted inArts & Culture

What the Kreb?

Ever wonder how two of the dishes most prevalent in this state’s gastronomical landscape came to be lamb fries and spaghetti and meatballs? Do you love the nationally recognized libation that is Choc beer? Then dig into Dave Cathey’s A Culinary History of Pittsburg County for an inspiring and delicious ride through the trials of […]

Posted inFood & Drink

How the West was yum

4U Cafe Credit: Shannon Cornman There’s good reason for that. Since 1910, the icon of Stockyards City has been feeding hungry cowboys and ranchers, from the real-life variety to those who just like boots and cowboy hats. But listen up, cowpokes. There’s room in town for more than one eatery that stokes the Okie stereotype. […]

Posted inArts & Culture

Brace for ‘Impact’

As a retired teacher, Stephney-Roberson knows firsthand how difficult it is to obtain material about Oklahoma’s black history. “During my years of teaching, I tried to find tools to use, but it was a topic that we were unable to acquire much information on,” she said. Impact highlights the men and women who played pivotal […]

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