Posted inFood & Drink

Gazedibles: Schmear tactics

Friday is National Bagelfest Day. Many of the food holidays are simply the name of the food followed by “day,” but the bagel gets “fest” because it’s worthy of celebration.  By Jacob Threadgill with photos by Alexa Ace and provided Stitch OKC 229 E. Sheridan Ave. stitchokc.com | 405-652-1322 Now with two locations — one […]

Posted inArts & Culture

Hopeful Hotdogs

Since its inception in 2003, a local nonprofit organization has worked diligently to hand-deliver over 200,000 hotdogs to Oklahoma City’s homeless population. In a labor of love, the charity has managed to grow a coordinated network of volunteers committed to feeding hungry mouths in search of their next meal. It all started when Rick Swyden, […]

Posted inFood & Drink

Smag 7: New kids in town

Cafe Americana205 S. Meline Drive, Edmond 216-5760 Located in Edmond right near Interstate 35 and Second Street, owners Chef Mitch Voigt and Melody Pittman opened their restaurant about three months ago. The chef studied at an accredited Le Cordon Bleu school in Alabama and shows off fine Southern and gourmet cooking. The menu shines with […]

Posted inFood & Drink

Smag 7: New kids in town

Cafe Americana205 S. Meline Drive, Edmond 216-5760 Located in Edmond right near Interstate 35 and Second Street, owners Chef Mitch Voigt and Melody Pittman opened their restaurant about three months ago. The chef studied at an accredited Le Cordon Bleu school in Alabama and shows off fine Southern and gourmet cooking. The menu shines with […]

Posted inFood & Drink

Smag 7: New kids in town

Cafe Americana205 S. Meline Drive, Edmond 216-5760 Located in Edmond right near Interstate 35 and Second Street, owners Chef Mitch Voigt and Melody Pittman opened their restaurant about three months ago. The chef studied at an accredited Le Cordon Bleu school in Alabama and shows off fine Southern and gourmet cooking. The menu shines with […]

Posted inFood & Drink

Smag 7: It’s showtime!

Taste of Egypt 3604 N. May 843-3344 This restaurant actually started as a lark because owner Hesham Shafik also operates a car dealership, but he is now loving the restaurant business that opened in early August. Shafik, a native Egyptian, shows off ancient recipes featuring delicious food. Thus far, many physicians in town have loved […]

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