Credit: Shannon Cornman Credit: Shannon Cornman Credit: Shannon Cornman Credit: Shannon Cornman
Shannon Cornman
Posted inArts & Culture
And we all shine on
Oklahoma Gazette photographer Shannon Cornman has compiled some of her favorites for this holiday season in this photo essay. While it can’t beat the real deal, gazing upon these pages is a worthy alternative if you’re more interested in staying warm and saving gas. Enjoy. —Rod Lott
Posted inFood & Drink
Use your noggin’
Liquor stores offer premixed eggnog cocktails, such as the classic Pennsylvania Dutch, Evan Williams or Old New England, which now has a chocolate eggnog. The mixes hover around 30-proof, which is pretty standard for a cocktail. Those looking for something a little more interesting can try rompope. “It’s a Mexican version of eggnog,” said J.B. […]
Posted inFood & Drink
Use your noggin’
Liquor stores offer premixed eggnog cocktails, such as the classic Pennsylvania Dutch, Evan Williams or Old New England, which now has a chocolate eggnog. The mixes hover around 30-proof, which is pretty standard for a cocktail. Those looking for something a little more interesting can try rompope. “It’s a Mexican version of eggnog,” said J.B. […]
Posted inFood & Drink
Use your noggin’
Liquor stores offer premixed eggnog cocktails, such as the classic Pennsylvania Dutch, Evan Williams or Old New England, which now has a chocolate eggnog. The mixes hover around 30-proof, which is pretty standard for a cocktail. Those looking for something a little more interesting can try rompope. “It’s a Mexican version of eggnog,” said J.B. […]
Posted inFood & Drink
Smag 7: At-ease appetizers
The Wedge4709 N. Western 602-3477 Its antipasto is a sure winner. Wedge acquires in-season roasted beets, fennel, sweet potatoes and red potatoes that are from the community or grown in their very own garden. Talk about local! The platter holds Italian-cured meat, kalamata olives and two other perfect accompaniments: fresh mozzarella and rich and creamy […]
Posted inFood & Drink
Smag 7: At-ease appetizers
The Wedge4709 N. Western 602-3477 Its antipasto is a sure winner. Wedge acquires in-season roasted beets, fennel, sweet potatoes and red potatoes that are from the community or grown in their very own garden. Talk about local! The platter holds Italian-cured meat, kalamata olives and two other perfect accompaniments: fresh mozzarella and rich and creamy […]
Posted inFood & Drink
Smag 7: At-ease appetizers
The Wedge4709 N. Western 602-3477 Its antipasto is a sure winner. Wedge acquires in-season roasted beets, fennel, sweet potatoes and red potatoes that are from the community or grown in their very own garden. Talk about local! The platter holds Italian-cured meat, kalamata olives and two other perfect accompaniments: fresh mozzarella and rich and creamy […]
Posted inArts & Culture
Where the bison roam
The Nature Conservancy reintroduces bison and fire to re-create the functioning ecosystem. Grazing by bison plays an instrumental role, nurturing around 750 species of plant life, birds and wildlife. And don’t call them buffalo. “Technically, they are bison,” said Steve McGuffin, director of philanthropy at The Nature Conservancy. “Real buffalo have wide, curved horns and […]
Posted inNews
Oklahoma’s ablaze
With winds gusting up to 27 mph, fires continued to break out in northeast Oklahoma City Wednesday, destroying many homes, wildlife and property. Fire and rescue teams including Oklahoma City, Crescent, Coyle, Oak Cliff, Marshall and Sooner battled hot spots and flames near Air Depot and Hefner Road. Click through the slideshow below to see […]