For generations, all-day breakfast was confined to local diners and mid-tier chains like IHOP, but over the last decade, dedicated breakfast restaurants became more popular, and not just for weekend brunch. A study from the NPD Group, a food and consulting research firm, announced that breakfast is the only one of the three meals that […]
Shannon Roper
Food Briefs: The Harvey Cafe, Chefs’ Feast and new restaurants
The Harvey Cafe opens, Chefs’ Feast raised more than $150,000 for Regional Food Bank of Oklahoma and new restaurants opened across the metro.
A new generation of female restaurant owners, managers and chefs build culinary success in Oklahoma City
These women overcome obstacles and help each other succeed in what is often a male-dominated industry.
Sunnyside Diner improves decades-old concept
Attention to detail makes all the difference in the dishes at Sunnyside Diner.
Food Briefs: Sunnyside Diner, Savings and Loan Co. and more
Sunnyside Diner and Savings and Loan Co. open their doors and Mason Pacific presents a special dinner at The Metro Wine Bar & Bistro.
Food Briefs: S&B’s Burger Joint, chili cook-off, Spring Taste of Philippines and more
S&B’s Burger Joint serves breakfast, Edmond Mobile Meals holds chili cook-off, PACO presents Spring Taste of Philippines and Caffeine Crawl is back.
New diner promises classic, home-cooked food
Sunnyside Diner will serve breakfast and lunch and focus on customers and food preparation.
Electric slide
The Electro Lounge has been a go-to spot for the hipster sect for a full decade now, but a recent venture inside its unassuming, bottom-floor office building spot is bringing in more customers than ever. Inventive sliders and sides fill the menu at S & Bs. Owner Bryan Neel was looking to cater to his […]
