It’s trick-or-treat time, and in honor of Halloween, we’ve put together a list of restaurants that feature some of the most divisive foods in the U.S. diet: mayonnaise, cilantro, olives, coconut, blue cheese and okra. By Jacob Threadgill with photos by Alexa Ace and Gazette / file The Metro Wine Bar & Bistro 6418 N. […]
tandoor
Gazedibles: Tasty bird
Chicken outside the fried variety doesn’t hold a high enough position in the U.S. protein power rankings, but it can be much more flavorful than the sad, dried-out chicken breast that sometimes tops an uninspired salad. We pay tribute to the best non-fried chicken dishes the city has to offer. By Jacob Threadgill Photos by […]
Hidden delight
Tandoor 1901 E. Reno Ave. tandoorokc.com 405-270-0379 What works: Chicken qorma and allo gobi pack flavor with afforable prices. What needs work: Fresh food takes at least 30 minutes. Tip: Its attached Indian market is filled with hard-to-find spices. Some of the best food of my life has been eaten in a gas station. I’m […]
Hot and cool
The ancient method of tandoori baking and cooking can be traced back to Indias nomadic tribes, where ovens or pits were dug into the ground to cook food. The tandoor is also affectionately known as a sanjha choolha, which means a common cooking place, a community oven. In India, as the sun set and temperatures […]
