“It’s a prime example of how a small city government and a local nonprofit recognized a need in their community,” Oklahoma Arts Council director of marketing Joel Gavin said.
Rachel Schaub
Posted inFood & Drink
After more than 60 years, Florence’s Restaurant keeps drawing in new diners to northeast Oklahoma City
Florence’s has garnered a lot of word-of-mouth praise, including from rapper Kanye West.
Posted inArts & Culture
Norman’s Sam Noble Oklahoma Museum celebrates 30 years as ‘the dinosaur museum’
Current museum director Michael Mares has held the position since 1983.
Posted inArts & Culture
Science Museum Oklahoma presents an exhibit featuring the stop-motion models of film pioneer Ray Harryhausen
Ray Harryhausen — Mythical Menagerie runs through Dec. 3.
Posted inNews
Oklahoma Democratic Party’s new chairperson plans to put diversity first
Twenty-four-year-old Anna Langthorn is determined to fight for the rights of all Oklahomans
Posted inFood & Drink
Gazedibles: Hot tamales
Here are some tamale-trading spots across the city worth checking out.
Posted inFood & Drink
Odyssey de Culinaire returns to OKC July 27
Local chefs work with aspiring chefs to create a five-course meal.
Posted inFood & Drink
Gazedibles: Dog days
Hot dogs are a classic summer staple, and some metro chefs have elevated the all-American standard.
Posted inNews
A new campaign confronts Islamophobia by introducing Oklahoma Muslims to their neighbors
The campaign includes posters, videos, blog posts and events.
Posted inArts & Culture
OKC National Memorial & Museum’s summer camp teaches students about the importance of STEM careers
The camp partners with the University of Central Oklahoma’s Forensic Science Institute to teach students about the fundamentals of forensic practices.